Salcombe Brewery Co. is delighted to announce that it has been chosen to be the exclusive provider of beer and cider at Rockfish’s eight waterside restaurants including their newly refurbished Brixham site which opens on 1st August.
Salcombe Brewery owner, John Tiner explains: “ We have been brewing a golden ale for Rockfish for a number of years and as two dynamic South West coastal...
Rockfish, the award winning South West coastal seafood group announced last year a collaboration with local skipper Nick Rich and boat owners Nick Fisher and Jamie McDonald - to purchase all the fish from their boat, previously known as ‘No More’, which fishes in waters local to the group’s restaurants.
Today they announce that the boat is to be given a new name, as voted for by...
Award-winning artisan crisp brand Burts Chips has partnered with its Plymouth-based neighbour – premium seafood restaurant Rockfish owned by celebrated chef and restaurateur Mitch Tonks – for the launch of a brand new, limited-edition Fish ‘N’ Chips flavour.
Available from select retailers across the South West (RRP 79p for 40g), the new flavour is hitting shelves in June with an on-...
Rockfish in Devon has fried out on top at the 2017 National Fish & Chip Awards (26 January), organised by Seafish.
The chain of shops and restaurants was crowned with the Good Catch – The Sustainable Seafood Award and the Best Multiple Fish and Chip Operator Award during a prestigious ceremony at the Park Plaza Westminster Bridge Hotel in London – an event widely regarded as the ‘...
The Rockfish Blue Mile got Plymouth's 2015 Ocean City Festival off to a cracking start, with on-the-water action taking place off the Barbican and Hoe waterfront throughout the day on Saturday 5 September.
This was the fifth Plymouth Blue Mile and the first time with new sponsors Rockfish and charity partners, Plymouth-based The Shark Trust.
It was the battle of the seafood restaurants as Mitch Tonks of RockFish and Ben Squire of The Boathouse Cafe took part in the inaugural Ecover Blue Mile Fish SUPper Challenge in Plymouth to raise money for the Marine Conservation Society .
Ben and Mitch raced over a 100m sprint course in front of the Mayflower Steps in a best of three contest. And the Champion for 2013 is Ben, who came...
