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RockFish

Burts Chips and Rockfish partner for SW launch of new limited-edition Fish ‘N’ Chips flavour

Authored by News Desk

Award-winning artisan crisp brand Burts Chips has partnered with its Plymouth-based neighbour – premium seafood restaurant Rockfish owned by celebrated chef and restaurateur Mitch Tonks – for the launch of a brand new, limited-edition Fish ‘N’ Chips flavour.

Available from select retailers across the South West (RRP 79p for 40g), the new flavour is hitting shelves in June with an on-...

Rockfish scoops two national awards

Authored by News Desk

Rockfish in Devon has fried out on top at the 2017 National Fish & Chip Awards (26 January), organised by Seafish.

The chain of shops and restaurants was crowned with the Good Catch – The Sustainable Seafood Award and the Best Multiple Fish and Chip Operator Award during a prestigious ceremony at the Park Plaza Westminster Bridge Hotel in London – an event widely regarded as the ‘...

Rockfish Blue Mile kick-starts Ocean City Festival

Authored by Mary

The Rockfish Blue Mile got Plymouth's 2015 Ocean City Festival off to a cracking start, with on-the-water action taking place off the Barbican and Hoe waterfront throughout the day on Saturday 5 September.

This was the fifth Plymouth Blue Mile and the first time with new sponsors Rockfish and charity partners, Plymouth-based The Shark Trust.

The day's events got under way in...

Ben Squire is crowned 2013 Fish SUP champion

Authored by Matthew Vizard

It was the battle of the seafood restaurants as Mitch Tonks of RockFish and Ben Squire of The Boathouse Cafe took part in the inaugural Ecover Blue Mile Fish SUPper Challenge in Plymouth to raise money for the Marine Conservation Society .

Ben and Mitch raced over a 100m sprint course in front of the Mayflower Steps in a best of three contest. And the Champion for 2013 is Ben, who came...