Leading South Devon venue, ANRÁN at Tidwell Farm, renowned for its superb setting and unique event space, is hosting the region’s first Asian Street Food and Music Festival in support of Cancer Research UK and Children’s Hospice South West.
The two-day event, featuring some of the UK’s most exciting chefs and musicians, will take place on 29th and 30th August at the South Hams farm....
With Professor Joy Porter and Dr Tabitha Robin (Martens).
Food is the foundation for life. Using the past to inform the present, this webinar will explore Indigenous foodways and the politics of food sovereignty across deep time in North America.
Featuring exceptional new scholarship from the mixed ancestry Cree researcher, educator and writer Dr Tabitha Robin (Martens) and Professor Joy Porter, Project Lead of the Treatied Spaces Research Cluster at the University of Hull. Join this presentation to explore how food has always determined key aspects of settler/indigenous...
The highly anticipated casual bar and restaurant from Chef Owner Michael Caines has opened on Exmouth’s Sideshore
Michael Caines’ much-anticipated new casual hospitality concept – Mickeys Beach Bar and Restaurant – has officially opened on Exmouth beach. With stunning panoramic views across the Devon coastline and up through the Exe estuary, it has beachside seating and welcomes families,...
Drake Circus and The Barcode are getting ready for the next stage of their reopening, following the Government’s announcement that the country can enter into Step 3 of its roadmap out of lockdown.
From Monday 17 May, restaurants at Drake Circus and The Barcode such as Nando’s, Five Guys, Zizzi, as well as the popular new addition BrewDog, will be reopening indoor dining.
Two thousand meal boxes are being delivered to families with young children this Easter holiday in an initiative designed to help those who are struggling during the coronavirus pandemic.
The Devon County Council initiative, called 'The Goodie Box', sees ingredients and simple recipe ideas delivered to families’ front doors this week.
The UK’s first Food Waste Action Week 2021 (1-7 March) is set to highlight the link between food waste and climate change.
And Devon residents can find practical tips and advice on how to reduce food waste and take part in a food waste challenge via Recycle Devon's social media feeds.
Globally, 30 per cent of man-made CO2e greenhouse gases are created from the production and...
Leading UK charity Diabetes UK is encouraging people to try more healthy, homemade meals after a survey revealed that cooking is one of the most popular lockdown activities in the South West of England.
New research commissioned by the charity shed light on people’s eating habits throughout the pandemic, as well as finding out what things they are doing to help their mental wellbeing...
W.Bro. Brian Hampson recently presented (at a distance!) a cheque for £200 on behalf of The Rolle Masonic Lodge who meet in Exmouth, to Mr Craig Jolly, one of the volunteers at the Exmouth Community Larder.
The Exmouth Larder is a store of non-perishable food to help individuals and families experiencing a food crisis, who have no food and no money to buy food. This is an initiative...
The Box has joined forces with Fosters Event Catering, the company that runs its Kitchen & Bar, for a special crowdfunding campaign aimed at helping local families during the festive season.
At a time when food poverty is high on the news agenda, ‘Christmas in a Box’ aims to raise enough money to provide 10,000 people with the ingredients to make a Christmas dinner.
Shoppers in Devon are being asked to donate to a food collection that supports the Trussell Trust and FareShare as they help people in crisis during the Covid-19 pandemic this Christmas.
The Tesco Food Collection takes place every year in Devon, but this year’s collection is more vital than ever. It comes as Trussell Trust food banks and community groups that get food from Fareshare...
